A robust classic. Wild Italian rocket leaves, Grana Padano cheese and pine kernels pounded with aromatic fresh Italian basil. Great with seafood in pasta or just spread on fish fillet before baking. Add to a dressing for salad or vegetables.
Sunflower seed oil, Italian wild rocket (30%), basil (8%), Pecorino Romano PDO cheese (MILK, salt, rennet), Parmigiano Reggiano PDO cheese (MILK, salt, rennet), WALNUTS, Sugar, Grana Padano PDO cheese (MILK, salt, rennet, preservative (EGGS) (1105)), Salt, Acidity regulator (270), Garlic, Vegetable fibre, Pine kernels, Extra virgin olive oil.
Typical nutritional values per 100g: Energy 1900kJ, Protein 4.2g, Fat 46g, of which saturated 6.4g, Carbohydrate 6.5g, of which sugars 2.3g, Sodium 800mg.