Close your eyes and conjure up the aroma of freshly picked basil, the rich release of crushed pine kernels and a hit of newly grated Grana Padano cheese. These are the signature notes of our classic green pesto. Stir it through a steaming plate of pasta and shower with parmesan. It’s equally welcome when it’s spooned over new potatoes, in place of butter, or generously stuffed under the skin of a chicken breast before roasting.
Sunflower Seed Oil, Basil 36%, Grana Padano Cheese (Cows Milk, salt, Rennet, Preservative 1105 from Egg)5%, Cashew Nuts, Sea salt, Glucose, Pecorino Romano Cheese (Cows and Sheeps Milk, Salt, Rennet), Crushed Pine Kernels, Flavourings, Potato, Acidity Regulator (270), Extra Virgin Olive Oil.
Typical nutritional values per 100g: Average quantity per 100g: Energy 1804kJ, Protein 5.5g, Fat 44.3g, Saturated Fat 6.5g, Carbohydrate 4.2g, Sugars 3.6g, Sodium 1159mg.