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| Description |
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Close your eyes and conjure up the aroma of freshly picked basil, the rich release of crushed pine kernels and a hit of newly grated Grana Padano cheese. These are the signature notes of our classic green pesto.
Stir it through a steaming plate of pasta and shower with parmesan.
It's equally welcome when it's spooned over new potatoes, in place of butter, or generously stuffed under the skin of a chicken breast before roasting.
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| Ingredients |
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Sunflower Seed Oil, Basil 36%, Grana Padano Cheese (Cow’s Milk, salt, Rennet, Preservative 1105 from Egg)5%, Cashew Nuts, Sea salt, Glucose, Pecorino Romano Cheese (Cow’s and Sheep’s Milk, Salt, Rennet), Crushed Pine Kernels, Flavourings, Potato, Acidity Regulator (270), Extra Virgin Olive Oil.
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| Food values for 100g |
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Average quantity per 100g:
Energy 1804kJ, Protein 5.5g, Fat 44.3g, Saturated Fat 6.5g, Carbohydrate 4.2g, Sugars 3.6g, Sodium 1159mg.
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| Description |
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Mellow but intense. A sauce that boasts fragrant Italian basil, Mediterranean sun-dried tomatoes, Grana Padano cheese and, as with all great pesto sauces, crushed pine kernels.
Stir it through a chunky pasta (like a good penne,) let it cling to every contour and, finally, let it rain Parmesan.
It can also give your soups, gravy and casseroles extra depth - leave aside how good it can make you look in the kitchen.
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| Ingredients |
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Sunflower Seed Oil, Tomato Concentrate 22%, Water, Basil 10%, Sun-dried Tomatoes 4%, Red Capsicum, Cashew Nuts, Grana Padano Cheese (Cow Milk, Salt, Rennet, Preservative 1105 from Egg)2.5%, Pecorino Romano Cheese (Sheep’s Milk, Salt, Rennet, Culture), Sea Salt, Carrots, Acidity Regulator (270), Crushed Pine Kernels, Extra Virgin Olive Oil, Garlic, Preservatives: Residual Sulphur Dioxide (220).
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| Food values for 100g |
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Energy 1192kJ, Protein 4.2g, Fat 27.9g, Saturated Fat 3.9g, Carbohydrate 5.2g, Sugars 4g, Sodium 1113mg.
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| Description |
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A robust classic. Wild Italian rocket leaves, Grana Padano cheese and pine kernels pounded with aromatic fresh Italian basil.
Great with seafood in pasta or just spread on fish fillet before baking. Add to a dressing for salad or vegetables.
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| Ingredients |
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Sunflower Seed Oil, Wild Rocket 26%, Basil 11%, Grana Padano Cheese (Cow’s Milk, Salt, Rennet, Preservative 1105 from Egg) 6%, Crushed Pine Kernels 3,5%, Pecorino Romano Cheese (Sheep’s Milk, Salt, Rennet, Culture), Potato Flakes (Potatoes, spicy Extract), Sea Salt, Extra Virgin Olive Oil, Garlic, Acidity Regulator (270).
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| Food values for 100g |
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Energy 1752kJ, Protein 5.2g, Fat 43.5g, Saturated Fat 5.4g, Carbohydrate 3.2g, Sugars 0.5g, Sodium 1450mg.
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| Description |
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A smooth sauce of lightly grilled eggplants vine-ripened tomatoes and fresh garlic, with a hint of chilli.
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| Ingredients |
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Char-Grilled Eggplant 35%, Sunflower Seed Oil, Water, Basil 3.5%, Tomato Flakes, Cashew Nuts, Sea Salt, Fresh Garlic, Crushed Pine Kernels, Acidity Regulator (270), Flavourings, Chilli Pepper.
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| Food values for 100g |
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Energy 1413kJ, Protein 2.3g, Fat 35.5g, Saturated Fat 4.2g, Carbohydrate 3.7g, Sugars 3.2g, Sodium 771mg.
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| Description |
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An exciting fusion of fresh coriander, grana padano cheese, pine kernels and a hint of chilli. This sauce will awaken your taste buds!
The perfect partner for chicken in pasta, stir frys or curries. Add to a risotto, omelette or frittata.
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| Ingredients |
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Sunflower Seed Oil, Fresh Coriander 28%, Onion, Grana Padano Cheese (Cow’s Milk, Salt, Rennet, Preservative 1105 from Egg), Wine Vinegar, Sea Salt, Garlic, Crushed Pine Kernels, Modified Corn Starch, Acidity Regulator (270), Chilli Pepper, Black Pepper, Preservative (220).
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| Food values for 100g |
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Energy 1708kJ, Protein 4.4g, Fat 43.4g, Saturated Fat 5.6g, Carbohydrate 1.6g, Sugars 0.8g, Sodium 918mg.
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